Concept
food sciences
Variants
Food Science
Parents
Children
FlavoromicsFood Adulteration DetectionFood BiotechnologyFood DefenseFood Delivery Systems
20.8K
Publications
986.2K
Citations
50.8K
Authors
5.5K
Institutions
Top Institutions in Food Sciences
Discover the leading universities, research centers, and organizations that are driving innovation and advancing knowledge in Food Sciences. The statistics shown in this table are calculated from publications relevant to this concept and reflect each institution's impact within this specific field of study, not their overall metrics.
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